These Pumpkin Chocolate Chip Cupcakes are moist and fluffy, finished with a creamy chocolate frosting. They combine classic fall flavors—pumpkin, cinnamon, brown sugar and vanilla—with mini chocolate chips and chocolate buttercream for a perfect seasonal treat. Autumn baking is one of the best parts of the season. The cooler weather makes it enjoyable to turn … Read more

These no-bake chocolate peanut butter bars are a homemade take on classic peanut butter cups. With just five ingredients, they’re perfect for any peanut butter fan. I love the combination of chocolate and peanut butter — a peanut butter cup is my ultimate treat. The balance of salty, creamy peanut butter and chocolate is simply … Read more

Chewy, gooey, Super Easy S’mores Bars — enjoy your favorite campfire treat any time. A graham cracker blondie-like base layered with melted milk chocolate and toasted marshmallows. If we ever meet, you’ll learn quickly that camping isn’t my thing. It’s not that I’m fragile exactly, but I have very little outdoor common sense. I’ve never … Read more

These cheesecake-stuffed chocolate chip cookies combine two beloved desserts into one indulgent treat: soft, pillowy chocolate chip cookies with a tangy cream cheese center. Classic chocolate chip cookies are always a hit, but if you love cheesecake and want to elevate your cookie game, these cheesecake-stuffed chocolate chip cookies are a perfect match. The rich, … Read more

This single-serving chocolate cookie is thick and fudgy with intense chocolate flavor and plenty of melty chips. It’s a fast, no-chill recipe that yields one very large double-chocolate cookie — an ideal late-night treat for serious chocolate lovers. This post was updated January 12, 2025 with new photos, recipe tips and a slightly refined recipe. … Read more

Creamy cheesecake filling, a thick graham cracker crust, and juicy strawberry topping – this Strawberry Cheesecake is the perfect recipe. You’ll feel like a professional baker with this gorgeous dessert. The Perfect Strawberry Cheesecake I love the contrast of tangy cheesecake and sweet strawberries. This strawberry cheesecake is adapted from a classic New York cheesecake … Read more

These Cappuccino Chocolate Chip Muffins are infused with coffee flavor, incredibly fluffy with a tender crumb, filled with melty chocolate chips — the perfect way to enjoy your morning caffeine fix! There are few comforts greater than a warm muffin and a cup of coffee. Whether it’s a hectic Monday morning or a leisurely Sunday … Read more

Fudgy brownies filled with Oreo cookies, crowned with fluffy marshmallow frosting and finished with extra Oreos. These Marshmallow Oreo Brownies are as indulgent as they sound. I’ve made plenty of decadent desserts, but this recipe might be the most over-the-top treat yet on Just So Tasty. Marshmallow. Oreo. Brownies. We start with intensely fudgy chocolate … Read more

If you love cookie dough, you must try this edible cookie dough. Made without eggs and with heat-treated flour, it’s safe to eat and comes together quickly. Grab a cold glass of milk—this eggless cookie dough is irresistible. This post was updated September 19, 2025 with new photos, recipe tips and make-ahead instructions A Note … Read more

This zucchini coffee cake is dense, moist and perfectly flavored with cinnamon, brown sugar and vanilla. The grated zucchini melts into the batter as it bakes, leaving a tender crumb that pairs beautifully with a crunchy cinnamon streusel. Serve it for brunch, afternoon tea, or as a cozy dessert. Zucchini makes baked goods especially tender … Read more