If you love cookie butter, you have to try these Biscoff brownies. They’re incredibly fudgy with swirls and pools of Biscoff, finished with crunchy Lotus cookies. The combination of rich brownie and cookie butter is irresistible. I only discovered cookie butter a few years ago and it was love at first spoonful. Naturally I had … Read more
Need a last-minute dessert or a small birthday treat with no leftovers? This recipe makes just two moist, fluffy vanilla cupcakes topped with creamy vanilla frosting—perfect when you want something fresh without extra portions. If you want a quick dessert with no extras to store, these vanilla cupcakes for two are ideal. They deliver the … Read more
This peanut butter frosting is thick, creamy and full of peanut-flavored goodness. It’s an easy American-style buttercream that’s ideal for cupcakes, brownies, birthday cakes or cookies. It pipes smoothly and has a balanced salty-sweet flavor. This recipe was updated February 27, 2026 with adjusted ingredient amounts, new photos and updated tips. This peanut butter buttercream … Read more
The perfect Oreo cheesecake – this recipe begins with a crunchy Oreo crust and a classic New York-style cheesecake filling studded with cookies. Finish it with a silky chocolate ganache and whipped cream for an over-the-top cookies-and-cream dessert. Below you’ll find clear tips and step-by-step instructions to make a restaurant-quality cheesecake at home. Updated October … Read more
Extra-creamy cheesecake topped with pecan pie filling and set on a cinnamon-pecan graham cracker crust. This pecan pie cheesecake is an indulgent twist on two classics. This pecan pie cheesecake brings together the best of New York-style cheesecake and pecan pie: a crisp graham cracker crust with pecans and cinnamon, a tangy, velvety cheesecake filling, … Read more
Peanut butter no-bake cookies combine peanut butter and oats into a chewy, irresistible cookie. They’re simple to make with just six ingredients and perfect for an easy snack. This recipe was originally posted March 17, 2018 and updated October 12, 2019 with new photos and tips. These no-bake peanut butter oatmeal cookies are chewy, full … Read more
The BEST Red Velvet Doughnuts imaginable. Soft and moist with a tender cake-doughnut crumb, true red velvet flavor, and a tangy cream cheese glaze. These baked doughnuts are perfection. After making Red Velvet Chocolate Chip Cookies for Valentine’s Day, I couldn’t stop dreaming about other red velvet treats. I used to save red velvet only … Read more
These easy gingerbread cookie bars deliver warm molasses and ginger flavor with a soft, chewy texture. Instead of royal icing, they’re finished with a thick cream cheese frosting — the perfect holiday treat! Gingerbread cookie bars with cream cheese frosting are a simple, delicious alternative to traditional gingerbread cookies. They skip the chilling, rolling, and … Read more
Gluten free, no refined sugars & no dairy or butter – these Skinny Banana Pancakes are guilt-free without having to sacrifice that delicious banana pancake taste! I love breakfast and there’s nothing better than starting the weekend with a stack of pancakes drizzled in maple syrup. This Saturday I wanted something indulgent, but I’d also … Read more
These oatmeal chocolate chip cookie bars are thick, chewy and nearly gooey in the center, loaded with chocolate chips. They’re quick to make and perfect when you want an easy, irresistible treat. If you enjoy extra-thick oatmeal chocolate chip cookies but don’t want to wait for dough to chill, these cookie bars are ideal. They … Read more