These soft gingerbread cookies are a holiday staple: perfectly spiced, with tender centers and an authentic gingerbread flavor. The best gingerbread men you’ll taste! Every Christmas I bake gingerbread cookies, so I was surprised to discover many people dislike them. After asking around and testing recipes, the most common complaint was that gingerbread cookies are … Read more

These easy gingerbread cookies are soft, chewy and perfect for the holidays. This no-chill recipe takes far less time than traditional gingerbread cookies and is finished with a fluffy cream cheese frosting. I love gingerbread—there’s nothing like the warm, spicy aroma of fresh gingerbread cookies at Christmastime. They belong on every holiday cookie tray. Still, … Read more

This Sprinkled Heart Cupcakes tutorial teaches a simple, charming way to decorate cupcakes using a small heart-shaped cookie cutter, sprinkles, and your favorite cupcakes. It’s quick, approachable, and yields adorable results that friends and family will love. Table of Contents Decorating Tools Needed Cookie Cutter Alternatives Cupcake Recipe Ideas Decorating Cupcakes with a Sprinkled Heart … Read more

Do you love soft, chewy chocolate chip cookies or a warm slice of banana bread? If so, these banana chocolate chip cookies are for you. No chilling required—fresh cookies straight from the oven in no time. This post was updated October 20, 2024 with new photos and a slightly updated recipe. Soft & Gooey Banana … Read more

These Chocolate Chip Cream Cheese Brownies pair rich, fudgy chocolate brownies with a creamy chocolate chip cream cheese layer swirled into a beautiful marble. They’re indulgent, easy to make in an 8-inch square pan, and perfect for satisfying serious chocolate cravings. Table of Contents Ingredients Needed Substitutions How to Make the Recipe Storage Helpful Tips … Read more

Turn your classic chocolate chip cookies into a festive favorite with these easy Christmas chocolate chip cookies. They combine regular and white chocolate chips with red and green sprinkles for a cheerful crunch. There’s no need to chill the dough, and the recipe comes together quickly. If you want a simple holiday cookie that doesn’t … Read more

These Blueberry Swirl Cheesecake Bars are incredibly thick and creamy, topped with a homemade blueberry sauce and set on a buttery graham cracker crust. They’re an ideal summer dessert but just as delicious any time of year. Like other dessert bars on Beyond the Butter®, such as Lemon Bars, 7-Layer Magic Cookie Bars, and Classic … Read more

This white chocolate cheesecake is incredibly creamy with a silky, smooth texture. The white chocolate flavor is delicate so the cake never feels overly sweet. It sits on an Oreo cookie crust and is finished with a glossy chocolate ganache for an impressive dessert. It’s also lovely served plain with a few fresh raspberries or … Read more

This Chocolate Zucchini Cake with chocolate chips is moist, rich, and slightly fudgy, studded with semi-sweet chocolate chips for extra delight. Finish it with a silky, decadent chocolate frosting and you’ll have a dessert guests keep coming back for. Table of Contents Why You’ll Love the Recipe Ingredients Needed Helpful Tips Recipe FAQs You May … Read more

This homemade maraschino cherry cake has a tender, buttery crumb, a lovely pink hue, and a bright cherry flavor. The cake combines chopped maraschino cherries with maraschino juice in both the batter and the frosting. While you can turn it into a layer cake, I enjoy the simplicity of baking it in a 9×13-inch pan. … Read more