Learn tips and techniques to make thick, creamy bright white buttercream frosting ideal for cakes and cupcakes. This method produces a very white base that takes food coloring more accurately, and works well when you need true white frosting for weddings or special occasions. American-style vanilla buttercream often appears pale yellow or cream-colored because of … Read more

These lemon bars have a buttery shortbread base topped with a bright, sweet-tart lemon layer. The fresh lemon flavor is like sunshine — perfect for spring and summer. They use just seven simple ingredients and set up cleanly for easy slicing. Lemon bars are a timeless treat every baker should know. The combination of a … Read more

Gooey caramel and chewy chocolate chip cookie dough come together in these irresistible caramel chocolate chip bars. These caramel chocolate chip bars are decadently rich and satisfyingly chewy. The cookie dough layer is soft and tender with plenty of chocolate chips, while the caramel layer is thick, gooey and lightly salted to balance the sweetness. … Read more

These baked vanilla cake doughnuts with chocolate glaze have a tender cake texture and stay ultra‑moist. Topped with a glossy chocolate ganache and rainbow sprinkles, they disappear fast — and there’s no hot oil or frying required! Friday was National Doughnut Day and I didn’t even know until midmorning. I briefly regretted leaving home without … Read more

This candy cane cake features layers of moist, tender white-vanilla cake with a gentle peppermint hint. It’s finished with a creamy white chocolate peppermint buttercream and sprinkled with crushed candy canes for a festive holiday dessert! If you want a holiday cake that looks stunning and tastes like Christmas, this candy cane layer cake is … Read more

Almonds, coconut & chocolate combine in these irresistible Almond Joy Granola Bars. Made with wholesome ingredients, gluten-free, easy to prepare, vegan-friendly, and utterly addictive! I adore Almond Joy bars — coconut, almonds and chocolate all in one tasty treat. It’s a little tropical escape that’s affordable and satisfying. After returning from a sunny vacation filled … Read more

My favorite homemade snack bars. Grain free, no refined sugars & vegan – these Cranberry Almond Bars are super chewy & completely addictive. I have an obsession with snack bars—granola bars, energy bars, breakfast bars—the grab-and-go kind loaded with nuts that can cost $3 each. The sweet-salty convenience is irresistible if you love snacking as … Read more

These ricotta pancakes deliver an incredibly fluffy texture and a rich, creamy flavor. If you find ordinary pancakes a little bland or want to make breakfast feel special, these are for you. I love thick, super-fluffy pancakes—because the thicker they are, the more maple syrup they soak up. There’s also something impressive about a towering … Read more

Creamy, irresistible chocolate fudge — what’s not to love? This fantasy fudge is made with marshmallow creme for an extra smooth texture. It’s indulgent without being overly heavy and turns out perfectly with minimal effort. What’s Fantasy Fudge? Fantasy fudge is a classic, simple chocolate fudge that uses marshmallow creme as the key ingredient. The … Read more

Fudgy brownie, tangy cheesecake and a swirl of fresh raspberries make these brownies irresistible. Perfect for Valentine’s Day or any time you want a decadent dessert. Raspberry Cheesecake Brownies These raspberry cheesecake brownies pair a rich, fudgy brownie base with a smooth, tangy cheesecake layer and a bright ribbon of raspberry puree. The contrast of … Read more